This dish is one of the classic Han dishes. It belongs to Lu cuisine. It is composed of four balls with golden color, fragrant fragrance and lifelike shape. It means happiness, wealth, longevity and happiness. It is often used in wedding banquet... ...
Guotie originated in Qingdao, Shandong Province. It's a kind of small fried stuffing food. It's exquisitely made and tastes exquisite. It's usually filled with pig meat. According to the season, it's accompanied with fresh vegetables. Qingdao pe... ...
It's time to make up the meat.
Simple ingredients, simple production and non complicated technology make a delicious dish. (note - not too much spice. Just a little.)
Every day for what to cook. Today, the child finally ordered braised meat. He ran to the market and bought 2 jin of pork. Go home and start. It's delicious..
It's cold in winter. People need fat. It's the best time to eat something fat and sweet. I think it's still cold and cold during the Spring Festival. I don't know when to start. I always remember my relatives saying that they stewed the braised ... ...
Spicy hot pot is known as fried hot pot . Hot pot is a pot of hot food. Fragrant pot is a pot of hot food. Originated from Tujia flavor of Jinyun Mountain in Western Sichuan, it is a common practice of local people. It is characterized by a pot ... ...
After receiving the trial pack of Daxi beef noodles, my son went back to grandma ' I've also found a way to make this kind of lace-
Today, I'd like to have a dish of super simple Korean fried mung bean sprouts. Just sprinkle the seasoning after the quarrel. Is it really simple?
Bamboo shoots contain a lot of dietary fiber. Eating more is good for intestinal peristalsis. It's a good food to lose weight. It tastes delicious. It's suitable for all ages. It's also very simple to make.
Made for baby
Zongzi and Huahua like to eat salty food. So what we are talking about today is how to make meat zongzi. Meat zongzi is the taste of Jiangsu and Zhejiang. Delicious meat zongzi and glutinous rice must be soft and glutinous but not rotten. The oi... ...